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Sunday, January 29, 2012

Oriental Style Spinach Salad

I found this recipe in a church cookbook. Thanks Penny for sharing.

Oriental Style Spinach Salad

1/2 lg head cabbage, chopped
6c raw spinach (more if you want)
2 pkgs ramen noodles - oriental flavor, broken into pieces
2c diced cooked chicken or turkey
1 can pineapple chunks, drained. Reserve 2T juice
1 can mandarin oranges
1 or 2 cloves of garlic, minced
1T soy sauce
1/2t ginger

Toss cabbage, spinach, noodles and chicken in a large bowl. In a separate bowl mix garlic, soy sauce, ginger, pineapple juice and 1 seasoning packet from ramen noodles. Pour over salad and mix.







Eat up and enjoy,
--Greg

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